Sunday 24 August 2014

BAR RESIDENCY KIRKENES

Another research trip to Finnmark to collect more stories about Rømmekolle, the fermented milk culture unique to Norway originally cultured from leaves of Butterworth. Met some wonderful people  sharing their Rømmekolle stories and serving home made Rømmekolle made with milk from Ivar Øverli at the summer fair at Svanhovd. Thank you Pikene på Broen for yet another well organised and interesting journey.













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